I am very much enjoying this book. There is such a wealth of knowledge and research in the book that fully complements the recipes and many variations of the recipes. This is what has been made so far.
Crackerjack p311.
Double Chocolate Choc Chip Cookies p 34
The same cookies sandwiched together with a cream made with crushed Crackerjack
White Chocolate Butterscotch Brownies p 58
Triple Oatmeal Cookies p 39
Snickerdoodles p 44
Chocmaltedoodles, a variation of the Snickerdoodles recipe made with the addition of cocoa and malted milk powder.
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